Easy Salsa

2 lg cans of Hunts tomatoes, 1 whole and 1 diced and drained
2 cloves of garlic
1/2 bunch cilantro
2 whole jalapenos

Wash cilantro and drain tomatoes. Set aside. In a dry skillet, blacken the Jalapenos until they are soft and black on all sides. Cut tops from Jalapenos and throw in blender. Add the can of whole tomatoes, pressed garlic and cilantro to the blender.
Blend until cilantro is chopped and all ingredients are pureed. Add can of chopped tomatoes, taste and add salt until it is the way you like it.